Wednesday, March 24, 2010

In Rural Vermont, From Famine to Fork - Food - The Atlantic

I have to admit that I could probably happily spend most of my time reading about the culinary and agricultural revolution that is in the offing. Here's one on a small town in rural Vermont that a very reliable source tells me is the butt of many a joke.

In Rural Vermont, From Famine to Fork - Food - The Atlantic

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